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Slow Cooker Chicken Dinner

Slow Cooker Chicken Dinner

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Plain ole Bob

Chicken and vegetables are simmered with a creamy soup in a slow cooker and ready for a warm and hearty dinner.

Ingredients {{adjustedServings}} servings

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Original recipe yields 5 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 663 kcal
  • 33%
  • Fat:
  • 30.1 g
  • 46%
  • Carbs:
  • 54.5g
  • 18%
  • Protein:
  • 43.3 g
  • 87%
  • Cholesterol:
  • 133 mg
  • 44%
  • Sodium:
  • 995 mg
  • 40%

Based on a 2,000 calorie diet


  1. Place potatoes and carrots in a slow cooker; top with chicken thighs.
  2. Combine cream of chicken soup, cream of mushroom soup, and garlic salt in a bowl. Pour over chicken thighs.
  3. Cover and cook chicken mixture on High for 3 1/2 hours. Stir potato flakes into soup mixture to thicken; cook for an additional 30 minutes.
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Baking Nana

This was better than I thought it would be. I cooked it on Low for about 7 hours. It does need onions and a couple of sprigs of fresh thyme would really help. It tastes a bit like chicken pot pie filling. Thinking of that - I would suggest some celery too. I used garlic powder instead of garlic salt - the soup has enough sodium of it's own. Thanks - I am glad to have made this recipe.


hannahsgirl --- I have a similar recipe,cooked with the bones, & it takes about 5 to 6 hours. Since the chicken in this recipe is boneless, I would check it after about 41/2 or 5 hours, to make sure it is cooked thoroughly. I think that U will like it. Good Luck!


Have not made yet. Need to know how long to cook on low in the crock pot. It only states high. Sounds good though.