Crunchy Pea Salad with Bacon

Crunchy Pea Salad with Bacon

4 Reviews 1 Pic
  • Prep

    20 m
  • Ready In

    20 m
txwife
Recipe by  txwife

“Pea Salad with a twist! This zesty pea salad is a crowd pleaser at any summer gathering.”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. Mix together Italian-style dressing and mayonnaise in a bowl. Fold in peas, celery, peanuts, and onion until well mixed. Refrigerate until serving. Crumble bacon on top just before serving.

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Reviews (4)

Rate This Recipe
GRAYJETMAN
3

GRAYJETMAN

We love all the ingredients contained in this recipe, however we did not care for this salad at all ... I will give it another go, leaving out the peanuts (didn't work for us) and add chopped egg, shredded sharp cheddar and more chopped onion ... Will also be using a LOT LESS Italian dressing ... Thank you for the recipe though not one I'll repeat as posted ...

spanky
1

spanky

I have been making this recipe for years. I don't change a thing with the recipe. I make it exactly as written and it is excellent.

DJS52
0

DJS52

Next time I'd skip the peanuts. The crunchy peanuts overpowered the peas to me. Interesting idea though.

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 472 cal
  • 24%
  • Fat
  • 41.2 g
  • 63%
  • Carbs
  • 17.7 g
  • 6%
  • Protein
  • 11.6 g
  • 23%
  • Cholesterol
  • 15 mg
  • 5%
  • Sodium
  • 1000 mg
  • 40%

Based on a 2,000 calorie diet

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Green Pea and Ham Salad

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Bacon Pea Salad