Original recipe yields 2 servings
Based on a 2,000 calorie diet
I cooked these for at least 45 min with additional broth, and they still seemed too firm to me. I'm thinking that next time I should let the lentils soak in water overnight, perhaps. The flavo...
I used vegetable stock instead of chicken. Came out delicious. This is how im having black lentils from now on.
This is quite delicious. The method works fine for brown or green lentils as well. Thanks for the recipe.