“An economical and family-friendly meal.” - by Brucejoy
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken breasts into a 9x13-inch baking dish. Whisk butter, honey, mustard, salt, and curry powder together in a bowl until smooth; pour sauce evenly over chicken.
- Bake in the preheated oven until sauce is bubbling and chicken is no longer pink inside, 30 to 45 minutes. An instant-read meat thermometer inserted into the thickest part of a breast should read at least 160 degrees F (70 degrees C).
Nutrition
Amount Per Serving (6 total)
- Calories
- 271 cal
- 14%
- Fat
- 12.9 g
- 20%
- Carbs
- 16 g
- 5%
Based on a 2,000 calorie diet
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Reviews (32)
Rate This Recipe
"Fantastic recipe! I used Cayan Pepper instead of curry. Has a great little kick. Next time I will use just a little bit less pepper as my kids found it a little spicy. But the ate every little pie..." See morece and asked for more. VERY yummy recipe!! Will definitely make again and again!"
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