press-box-vegetable-salsa-dip

Press Box Vegetable Salsa Dip

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  • Prep: 15 min
  • Ready In: 3 hr 15 min

“Great vegetable-bean dip for any party or appetizer event. Serve with scoop chips or any tortilla chip you like. Enjoy!” - by Coach

Ingredients

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Adjust Servings

Original recipe yields 15 servings

Directions

  1. Mix yellow hominy, white hominy, black-eyed peas, onion, red bell pepper, tomato, and garlic together in a bowl. Stir Italian-style dressing into the mixture. Allow to marinate in refrigerator for 3 hours.

Nutrition

Amount Per Serving (15 total)

  • Calories
  • 112 cal
  • 6%
  • Fat
  • 4.9 g
  • 8%
  • Carbs
  • 14.8 g
  • 5%
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Based on a 2,000 calorie diet

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