Stovetop Chocolate Coconut Macaroons

Stovetop Chocolate Coconut Macaroons

11 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    10 m
  • Ready In

    1 h 20 m
bperry80
Recipe by  bperry80

“Delicious cookie...the only thing you have to worry about is eating them all before the family gets home! In my opinion, they are best stored at room temperature because it makes them nice and soft. But if you like a harder cookie, store them in the fridge.”

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Ingredients

Adjust Servings

Original recipe yields 2 dozen cookies

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Directions

  1. Line a baking sheet with waxed paper.
  2. Heat butter in a large saucepan over medium heat; stir in sugar, milk, cocoa powder, and salt. Bring mixture to a boil until sugar dissolves, 7 to 8 minutes. Do not stir while boiling. Remove saucepan from heat; stir in oats, coconut, and vanilla extract.
  3. Drop coconut mixture by spoonfuls onto prepared baking sheet. Refrigerate until set, at least 1 hour.

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Reviews (11)

Rate This Recipe
Lightedway
12

Lightedway

These are super. I was out of cocoa so I used a square of bakers semi-sweet chocolate. Poured the mixture into an 8x8 parchment lined pan. This mixture is delicious however I did add to it. I melted 3/4 of a cup of milk chocolate morsels and 1.5 Tbs of peanut butter in the microwave for 45 seconds and spread that over the top of the mixture. Decorated with sprinkled coconut, refrigerated and then cut into bars. The submitter is right about eating them all! Wow these are so addictive. Thanks bperry80

Wenonah
3

Wenonah

My husband loves this recipe. I've made them in a a brownie pan with the chocolate layer like the one user suggested. I've made them replacing the white sugar with brown and they still turned out great. Thanks for the wonderful, easy recipe.

Terra-Matris
1

Terra-Matris

Perfect...just perfect for an easy and quick cookie. My family loved this!

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Nutrition

Amount Per Serving (24 total)

  • Calories
  • 123 cal
  • 6%
  • Fat
  • 5.1 g
  • 8%
  • Carbs
  • 18.8 g
  • 6%
  • Protein
  • 1.3 g
  • 3%
  • Cholesterol
  • 11 mg
  • 4%
  • Sodium
  • 61 mg
  • 2%

Based on a 2,000 calorie diet

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Swedish Chocolate Balls (or Coconut Balls)

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Peanut-Free Chocolate Macaroons