Peanut Butter Banana Muffins

Peanut Butter Banana Muffins


"If you like peanut butter and banana together, these muffins are for you."


28 m servings 225 cals
Serving size has been adjusted!

Original recipe yields 12 servings



  • Calories:
  • 225 kcal
  • 11%
  • Fat:
  • 10.9 g
  • 17%
  • Carbs:
  • 27.1g
  • 9%
  • Protein:
  • 6 g
  • 12%
  • Cholesterol:
  • 22 mg
  • 7%
  • Sodium:
  • 164 mg
  • 7%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper muffin liners.
  2. Combine 1 cup flour, oats, 1/3 cup brown sugar, and baking powder. Whisk together milk, peanut butter, banana, egg, oil, and vanilla. Add banana mixture to dry ingredients, mixing just until moistened. Fill prepared muffin cups 3/4 full.
  3. In a small bowl, stir together 1/4 cup flour, melted butter and 2 tablespoons brown sugar. Sprinkle topping evenly over muffins.
  4. Bake in preheated oven for 18 minutes, until golden brown. Serve warm.
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  1. 137 Ratings


After reading the reviews, I was more generous with the peanut butter and the bananas. (Plus, I used very overripe bananas for stronger flavor). I also added a few good shakes of cinnamon, and...

These muffins had so many mixed reviews...I thought I should just stick with making them close to how the recipe said. I did do as so many others suggested and upped the amount of both the pb a...

These muffins are definitly missing something, they look beautiful though. I think they need a little more sugar, they just don't taste sweet enough. The peanut butter and banana flavor is there...

I usually only try 4-5 start recipes, but I saw that the bad ratings this recipe got was for being too heavy and chewy, and not enough sweet, but that was what I was looking for. I made a few ch...

These were so moist and delicious! I really don't see where all the bad reviews are coming from. I'm glad I didn't listen to them and decided to go ahead anyway. I did what another reviewer s...

I thought these muffins were very good - a unique flavour, and very easy to prepare. I've made them more than once.

These are good muffins with a few changes. Since other reviewers said that there wasn't enough peanut butter and banana flavor, I used about 3/4 cup of each instead. They turned out great for me...

These are really flavorless. You can't taste the banana at all, and only a vague hint of peanut butter.

I thought these were good. I used a bit extra peanut butter and used crunchy. Not too sweet, subtle banana flavour, but not bland as some suggest. Certainly not dry. that's an indication that yo...