Shrimp and Avocado Wraps

Shrimp and Avocado Wraps

4 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    5 m
  • Ready In

    20 m
wildcatxo
Recipe by  wildcatxo

“Quick, easy, delicious wraps for lunch or a weeknight dinner.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. Mix mayonnaise, ketchup, Worcestershire sauce, and hot pepper sauce in a bowl. Season with salt and ground black pepper to taste. Add shrimp; mix well.
  2. Heat a skillet or grill pan over high heat; pan-fry tortillas one at a time, cooking until softened and browned, about 10 seconds per side.
  3. Center a Boston lettuce leaf on each warm tortilla. Add shrimp mixture; top each with 2 avocado wedges. Fold tortillas at the ends to enclose filling, roll up, and cut in half diagonally to serve.

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Reviews (4)

Rate This Recipe
kimi
3

kimi

I drizzled the mayo combination over and added Pico de Gallo before rolling up the tortilla. Next time I would either grill the shrimp, marinated in garlic or add bacon for a bit more flavor.

JoAnn
1

JoAnn

Loved this!! We didn't use the hot sauce because I was making it for myself and my three girls 5 and under. It was a big hit for all of us, though I did add a little more avocado because my two youngest are huge avocado fans. We also did not add any salt, just a little black pepper, and it had plenty of kick for our group. :-) We didn't use the Boston lettuce because we can't get that locally but Romaine worked just fine. I was using frozen uncooked shrimp so I sautéed them with a little butter just before adding them to the recipe, and the warm shrimp were great in this recipe. There's probably a lot more experimenting we'll try with this basic recipe, thanks!

asteves
0

asteves

So good!

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 276 cal
  • 14%
  • Fat
  • 9.4 g
  • 15%
  • Carbs
  • 42 g
  • 14%
  • Protein
  • 16.4 g
  • 33%
  • Cholesterol
  • 96 mg
  • 32%
  • Sodium
  • 657 mg
  • 26%

Based on a 2,000 calorie diet

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Avocado Shrimp Ceviche-Estillo Sarita

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