Mom's Teriyaki Sauce Marinade

Mom's Teriyaki Sauce Marinade

5 Reviews 1 Pic
  • Prep

    10 m
  • Ready In

    10 m
Ruth Valencia
Recipe by  Ruth Valencia

“Delicious on fish, chicken, beef, pork, or veggies. Better than any store-bought sauce. Super and simple. Marinate meat or veggies for 20 minutes before cooking.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 12 servings

ADVERTISEMENT

Directions

  1. Mix soy sauce, vegetable oil, garlic, molasses, ginger, and mustard in a large bowl.

Share It

Reviews (5)

Rate This Recipe
emeraldfex
0

emeraldfex

I like the kick from the molasses in the recipe.

Miriah
0

Miriah

I absolutely love this recipe! It is so delicious. My family and I really enjoy it, especially since I am on a strict diet. I do add a tbsp more of the molasses though. I love the flavor.

amymcphee
0

amymcphee

We loved it with chicken!

More Reviews

Similar Recipes

Teriyaki Sauce and Marinade
(150)

Teriyaki Sauce and Marinade

Quick Egg Roll Dipping Sauce
(26)

Quick Egg Roll Dipping Sauce

Teriyaki Marinade and Sauce
(17)

Teriyaki Marinade and Sauce

Korean BBQ Sauce
(9)

Korean BBQ Sauce

Terrific Teriyaki Marinade
(5)

Terrific Teriyaki Marinade

Bob's Teriyaki Sauce and Marinade
(5)

Bob's Teriyaki Sauce and Marinade

Nutrition

Amount Per Serving (12 total)

  • Calories
  • 61 cal
  • 3%
  • Fat
  • 4.8 g
  • 7%
  • Carbs
  • 4.1 g
  • 1%
  • Protein
  • 0.9 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 603 mg
  • 24%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Teriyaki Sauce and Marinade

>

next recipe:

Sweet Island Teriyaki Sauce