Paleo Pancakes

Paleo Pancakes

24 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    10 m
  • Ready In

    25 m
thischris
Recipe by  thischris

“These pumpkin pancakes are paleo-friendly and seasoned with cloves, ginger, and cinnamon.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 2 servings

ADVERTISEMENT

Directions

  1. Mix pumpkin puree, almond milk, eggs, maple syrup, and vanilla extract together in a bowl until smooth.
  2. Whisk coconut flour, baking soda, salt, almond meal, cinnamon, ginger, and cloves together in a separate bowl.
  3. Stir pumpkin mixture and flour mixture together in a pourable container until well incorporated. Allow batter to sit for 3 minutes.
  4. Heat vegetable oil in a skillet over low heat. Pour silver dollar-sized circles of batter into the hot oil. Cook until lightly browned, about 5 minutes per side.

Share It

Reviews (24)

Rate This Recipe
Chantelle.
52

Chantelle.

vegetable oil is not paleo...use coconut oil instead

LatinaCook
11

LatinaCook

These work well with applesauce (organic/unsweetened) instead of pumpkin also. I use coconut oil or another Paleo fat,.

SugarPlum♥
9

SugarPlum♥

Loved this! The pumpkin and spice flavors were delicious. They were not too dense either. Just perfect!

More Reviews

Similar Recipes

Cottage Cheese Pancakes
(116)

Cottage Cheese Pancakes

Quick Almond Flour Pancakes
(19)

Quick Almond Flour Pancakes

Paleo Pancakes with Pureed Strawberries
(10)

Paleo Pancakes with Pureed Strawberries

Deliciously Healthy Paleo Pancakes With Banana and Walnuts
(9)

Deliciously Healthy Paleo Pancakes With Banana and Walnuts

Simple Cottage Cheese Pancakes
(3)

Simple Cottage Cheese Pancakes

Spiced Maple Pancakes
(4)

Spiced Maple Pancakes

Nutrition

Amount Per Serving (2 total)

  • Calories
  • 332 cal
  • 17%
  • Fat
  • 16.5 g
  • 25%
  • Carbs
  • 25.2 g
  • 8%
  • Protein
  • 20.1 g
  • 40%
  • Cholesterol
  • 212 mg
  • 70%
  • Sodium
  • 690 mg
  • 28%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Deliciously Healthy Paleo Pancakes With Banana and Walnuts

>

next recipe:

Paleo Pancakes with Pureed Strawberries