Original recipe yields 6 servings
Based on a 2,000 calorie diet
Great! Toasted the quinoa in a dry skillet first, used choppoed frozen broccoli (thawed), and used chicken broth instead of the water and bouillon. I did have to add quite a bit more milk (only...
Super simple and delicious! I definitely had to add more liquid than the can of evaporated milk. I must have added at least another cup of milk to the recipe. The quinoa soaks up liquids like a ...