“Easy-to-make-and-tastes-amazing fudge, but that's a pretty long title so we just call it 3-Minute Fudge. It's only 3 minutes to cook and 3 ingredients! Great to cut up and put in ice cream.” - by all_for_fun101
Ingredients
Adjust Servings
Original recipe yields 35 servings
Directions
- Grease an 8x8-inch square baking dish with butter.
- Place sweetened condensed milk, chocolate chips, and baking chocolate in a microwave-safe dish; cook in microwave on low power until chocolate has melted, about 3 minutes. Beat with an electric mixer until smooth, about 1 minute.
- Pour fudge into the prepared baking dish; let stand until set, 3 to 4 hours. Cut into squares to serve.
Nutrition
Amount Per Serving (35 total)
- Calories
- 78 cal
- 4%
- Fat
- 3.9 g
- 6%
- Carbs
- 11.3 g
- 4%
Based on a 2,000 calorie diet
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