“This is my go-to breakfast! It was inspired by a smoothie I had at a health food store. Since it cost $5, I decided to make my own! My toddler twins love it, too! I reduce the fat by letting the almond butter separate and pouring off the oil. It really does say 1 tablespoon of cinnamon, but adjust the cinnamon to your taste. Any time we have extra bananas, I cut them into chunks and freeze them in a plastic container so that I always have some ready to go.” - by magikit
Ingredients
Adjust Servings
Original recipe yields 1 smoothie
Directions
- Blend almond milk, almond butter, honey, and cinnamon in a blender until just combined. Add banana and blend until smooth.
Nutrition
Amount Per Serving (1 total)
- Calories
- 741 cal
- 37%
- Fat
- 41.4 g
- 64%
- Carbs
- 93.2 g
- 30%
Based on a 2,000 calorie diet
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Reviews (5)
Rate This Recipe
"I don't have almond milk--what I did was use 3/4 cup of lowfat milk (I wanted a thicker smoothie--1 1/2 cups of milk was a little too much for me) and added a touch of almond extract. I did use Trader..." See more Joe's Almond Butter and raw honey. Delicious smoothie! I just love the combination of peanut butter and honey."
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