Easy Cheesy Garlic Bread

Easy Cheesy Garlic Bread

18 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    15 m
  • Ready In

    25 m
amberfoy1
Recipe by  amberfoy1

“Melt-in-your-mouth delicious.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.
  3. Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes.

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Reviews (18)

Rate This Recipe
Jillian
86

Jillian

This definitely is "easy and cheesy" and just as the submiter states it's "melt-in-your-mouth delicious"! I followed the recipe exactly and the result was fabulous. This is a perfect accompaniment to any meal. Thanks for simple yet wonderful recipe amberfoy1!

Sarah Jo
43

Sarah Jo

Instead of garlic powder, I used half a bulb of homemade roasted garlic. This was off the charts delicious. NO leftovers, we ate the whole thing.

Wanda
13

Wanda

it was very good,it had a great taste,I had to omit the parsley because I did not have any on hand and used sliced bread instead of french and it turned it into something like garlic toast,but,all in all,it was great and yes I would use this recipe again,thank you for sharing.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 410 cal
  • 21%
  • Fat
  • 26 g
  • 40%
  • Carbs
  • 35.4 g
  • 11%
  • Protein
  • 10.2 g
  • 20%
  • Cholesterol
  • 67 mg
  • 22%
  • Sodium
  • 636 mg
  • 25%

Based on a 2,000 calorie diet

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Parmesan Garlic Bread

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Mrs. Prophet's Roasted Garlic French Bread