“Bake crunchy cereal, pretzels, melted caramel, and peanuts together for a sweet and savory snack treat.” - by Werther's Original®
Ingredients
Adjust Servings
Original recipe yields 20 servings
Directions
- Preheat oven to 250 degrees F. Grease a 10-1/2 x 15-1/2-inch jellyroll pan.
- In a large bowl, combine nuggets, cereal and nuts. Place caramels and water in medium heavy bottomed saucepan. Cook over low heat, stirring frequently, until smooth. Pour caramel mixture over mixture; stir until well coated. Spread mixture evenly in prepared jellyroll pan. Bake 1 hour, stirring every 15 minutes.
- Spread on greased aluminum foil to cool. Break into pieces, and store in an airtight container.
Nutrition
Amount Per Serving (20 total)
- Calories
- 258 cal
- 13%
- Fat
- 9 g
- 14%
- Carbs
- 40.4 g
- 13%
Based on a 2,000 calorie diet
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