Cool Down Fruit Salad1 Reviews
- Prep: 10 min
- Cook: 5 min
- Ready In: 45 min
“Bananas, pineapple and strawberries are combined with orange juice concentrate, covered in a simple syrup and frozen for a cool salad.” - by HZL B
Original recipe yields 15 servings
- In a large bowl, mash bananas. Stir in orange juice concentrate, pineapple and strawberries until well mixed. In a separate bowl, stir sugar into boiling water until dissolved. Allow to cool slightly, then pour over fruit mixture; stir to coat. Freeze until cold and just firm.
Amount Per Serving (15 total)
- 145 cal
- 0.2 g
- < 1%
- 37.1 g
Based on a 2,000 calorie diet
Reviews (1)Rate This Recipe
"This recipe did not turn out too well for me. I was expecting a frozen fruit salad with a sugary glaze. Instead, I got banana mush that I had to throw away. THis recipe is more like a smoothie than a ..." See moresalad. I would try slicing the bananas, rather than mashing them. It just made a disgusting looking mess."
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