Cheesy Broccoli Rice Casserole

2 Reviews

Prep: 10 min
Cook: 15 min
Ready In: 25 min

“This creamy side dish cooks in the microwave for only 15 minutes, so it's easy to put together quickly.” - by dehelle

Ingredients

1 (8 ounce) package processed cheese, cubed
1 (10.75 ounce) can condensed cream of chicken soup
1 cup cooked wild rice
1 (10 ounce) package frozen chopped broccoli, thawed
1/2 cup chopped onion
1/2 cup chopped celery
1 dash hot sauce
ground black pepper to taste
1 (2.8 ounce) can French-fried onions

Hide Checklist

Directions

Place cheese in a 2-quart microwave-safe casserole dish; cook in microwave until mostly melted, 1 to 2 minutes. Stir in chicken soup, wild rice, broccoli, chopped onion, celery, hot sauce, and black pepper.
Microwave until fully cooked and bubbling, 12 to 14 minutes, rotating halfway through cooking. Sprinkle French-fried onions over casserole; cook for 1 more minute.

Nutrition

Amount Per Serving (8 total)

Calories
228 cal
11%

Fat
14.3 g
22%

Carbs
16.7 g
5%

Based on a 2,000 calorie diet

Reviews (2)

Rate This Recipe

Carolyn

Feb. 13, 2013

"Everyone in my family absolutely loves this recipe! I get rave reviews every time I make it and it's always the first thing to go. I usually make it in a slow cooker though. Couldn't bring myself t..." See moreo use the microwave! I don't change much in the recipe except I used white rice instead of wild. I also skip the onions when I use the slow cooker (they'd be soggy). When I bake it in the oven though, the onions are PERFECT in this recipe."

Deborah

Mar. 28, 2013

"Great recipe! My son doesn't like onions, or french fried onions, so I sprinkled bacon bits on top instead. He LOVES bacon, so it was an instant hit...thanks!..." See more"

More Reviews