Original recipe yields 12 servings
Based on a 2,000 calorie diet
this cake is not bad~~! i also added one cup of adzuki beans to it and some fruit with the whipped cream topping~!
This cake is not a "wow" but it sure is very good. I reduced the sugar, and used 1/2 cup of sugar and 1/2 cup of splenda. The splenda does not affect the taste of the cake at all, so this is a...
This tasted like the recipe for Chinese steamed cake (on this website). I used one cup of white sugar. I didn't have any black sesame seeds, but it was delicious anyways.