Ground Beef with Homemade Taco Seasoning Mix10 Reviews
- Prep: 10 min
- Cook: 15 min
- Ready In: 25 min
“Taking just a little extra time to make this flavorful ground beef makes all the difference in your homemade tacos!” - by Jeannine Gibson
Original recipe yields 8 servings
- Mix minced onion, salt, chili powder, cornstarch, cumin, red pepper flakes, cayenne pepper, dried minced garlic, and oregano in a bowl.
- Heat a large skillet over medium-high heat. Crumble ground beef into the hot skillet. Cook and stir until the beef is completely browned, 7 to 10 minutes. Drain and discard any excess grease.
- Return ground beef to heat. Pour seasoning mixture and water over the beef; stir to combine. Bring to a simmer and cook until the moisture absorbs into the meat, about 5 minutes.
Amount Per Serving (8 total)
- 107 cal
- 7 g
- 0.8 g
- < 1%
Based on a 2,000 calorie diet
Reviews (10)Rate This Recipe
"This was awesome!! I've been using the store bought seasoning for as long I've been cooking and I won't be buying that anymore. I didn't change a thing except using garlic powder as I didn't have dr..." See moreied "minced" on hand. It was the perfect mix of flavors. Not too spicy, even with the cayenne. Thank you!!"
"I made this using ground turkey and I went lighter on the salt. This was okay, not our favorite taco-seasoned meat but passable for nacho meat. After tasting it, I did add more spices...." See more"
Homemade Beef Breakfast Sausage Patties
Confetti Beef Taco Salad
Just swipe to see more like this.