Cajun Shrimp

Cajun Shrimp

12 Reviews
  • Prep: 5 min
  • Cook: 5 min
  • Ready In: 10 min

“Shrimp seasoned with paprika, thyme, oregano, garlic, and red pepper.” - by SlimCookins

Ingredients

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Adjust Servings

Original recipe yields 4 servings

Directions

  1. Combine paprika, thyme, oregano, garlic powder, salt, pepper, and cayenne pepper in a sealable plastic bag; shake to mix. Add shrimp and shake to coat.
  2. Heat oil in a large non-stick skillet over medium high heat. Cook and stir shrimp in hot oil until they are bright pink on the outside and the meat is no longer transparent in the center, about 4 minutes.

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 166 cal
  • 8%
  • Fat
  • 5 g
  • 8%
  • Carbs
  • 0.9 g
  • < 1%
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Based on a 2,000 calorie diet

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Reviews (12)

Rate This Recipe
Occasional Cooker
14

Occasional Cooker

"This is a delicious, spicy, quick and easy shrimp appetizer or dinner that is ready in only 10 minutes. I like a medium spice level and the spice level was just right for me. If you like a mildly sp..." See moreiced dish, I recommend cutting back on the cayenne. Next time I think I would like to grill the shrimp instead. Thanks for sharing the recipe SlimCookins."

Jennie C.
7

Jennie C.

"This was really good! My husband said it was the BEST shrimp dish he'd ever had! Score. Thanks for the recipe...." See more"

Michael Johnson
3

Michael Johnson

"This will go into my recipe box!! Very quick and easy. Just the right amount of spice. Served with cheddar biscuits and the family enjoyed it thanks!!..." See more"

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