Mom's Famous Raw Vegetable Dip

5 Reviews

Prep: 10 min
Ready In: 10 min

“This is the veggie dip my mom always used to make for me, and now I've taken it over. It's always a big hit at parties. Serve with your favorite raw vegetables.” - by Araylia

Ingredients

1 cup sour cream
1 cup mayonnaise
2 teaspoons minced onion
2 teaspoons chopped fresh parsley
2 teaspoons chopped fresh dill
2 teaspoons seasoned salt

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Metric US

Original recipe yields 2 cups

Directions

Mix sour cream, mayonnaise, onion, parsley, dill, and seasoned salt in a bowl. Cover and refrigerate until ready to serve.

Nutrition

Amount Per Serving (16 total)

Calories
130 cal
7%

Fat
13.9 g
21%

Carbs
1.2 g
< 1%

Based on a 2,000 calorie diet

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Reviews (5)

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Melissa

Nov. 20, 2012

"This dip is amazing! My mom's friend made this exact recipe and it was great with any fresh/raw veggies! Addicting! I will be making it for my next food-related event...." See more"

MrsFisher0729

Mar. 17, 2013

"This dip recipe is absolutely delish! The secret is the seasoning salt. So good! I used dried herbs (in smaller amounts) and the dip was fabulous!..." See more"

tx2cagirl

Apr. 30, 2013

"Made this dip for our Easter family gathering. Everyone loved it. It was gone within the 1st hour. Never saw them eat so many veggies. Just because of this dip. I am making it again for sure!!..." See more"

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