“A ketchup-based dip that is sweet and spicy with plenty of zing that is best served with sweet potato French fries. The longer you let this sit, the better. My friends and family can't get enough of this stuff!” - by BrookeMT
Ingredients
Adjust Servings
Original recipe yields 8 servings
Directions
- Mix ketchup, Worcestershire sauce, horseradish, brown sugar, cayenne pepper, and garlic salt together in a bowl.
Nutrition
Amount Per Serving (8 total)
- Calories
- 36 cal
- 2%
- Fat
- 0.2 g
- < 1%
- Carbs
- 9.1 g
- 3%
Based on a 2,000 calorie diet
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Reviews (4)
Rate This Recipe
"This tastes almost like the sauce that I mix up for shrimp cocktails, but this has brown sugar and my cocktail sauce has fresh lemon juice. Word of caution...you may want to start with half the amoun..." See moret of cayenne, and then add more if you feel it's necessary. That's a real blast of cayenne (1-1/2 tsp), and it may be too spicy. I started with half the amount indicated in the recipe, it had plenty of kick for us, and we typically like spicy food."
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