Vanilla French Toast

Vanilla French Toast

16 Reviews 5 Pics
  • Prep

    5 m
  • Cook

    5 m
  • Ready In

    10 m
Recipe by  Spice Islands®

“Vanilla extract and ground cinnamon bring ordinary French toast to a new flavor level, especially when served with real maple syrup!”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. Whisk eggs, milk, sugar, vanilla and cinnamon in a medium bowl.
  2. Melt butter in skillet over medium-high heat. Dip bread slices in egg mixture and brown each side in skillet. Serve with maple syrup.

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Reviews (16)

Rate This Recipe
lutzflcat
47

lutzflcat

First, this recipe has all the ingredients that I use when making french toast. However, it did have more sugar (I used Truvia) and MUCH more vanilla, but then, it is "vanilla" french toast. And we loved the additional vanilla. This is an excellent recipe for basic french toast.

Kendraanne930
15

Kendraanne930

Super easy and great flavor!

Sarah Jo
12

Sarah Jo

I used light brown sugar in this recipe and increased the cinnamon a bit. I did need a little more butter than called for. I served this with homemade maple-vanilla pancake syrup. The kids inhaled this, they ate every single piece. They asked if I could make this again tomorrow.

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 139 cal
  • 7%
  • Fat
  • 4.8 g
  • 7%
  • Carbs
  • 18.1 g
  • 6%
  • Protein
  • 4.7 g
  • 9%
  • Cholesterol
  • 77 mg
  • 26%
  • Sodium
  • 216 mg
  • 9%

Based on a 2,000 calorie diet

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