Tuscan Tuna Sandwich

Tuscan Tuna Sandwich

0 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    10 m
  • Ready In

    25 m
Recipe by  Spice Islands®

“Capers, dill, and balsamic vinaigrette with baby salad greens make an everyday tuna sandwich a special lunch-time treat.”

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Ingredients

Adjust Servings

Original recipe yields 4 sandwiches

Directions

  1. Place tuna, capers, dill weed and garlic powder in a mixing bowl; stir to combine. Add greens and vinaigrette; toss gently.
  2. Divide tuna mixture evenly on 4 slices of bread; top with remaining slices. Serve immediately.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 185 cal
  • 9%
  • Fat
  • 4.1 g
  • 6%
  • Carbs
  • 21.7 g
  • 7%
  • Protein
  • 14.6 g
  • 29%
  • Cholesterol
  • 13 mg
  • 4%
  • Sodium
  • 391 mg
  • 16%

Based on a 2,000 calorie diet

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