“Apple crisp is the smell and taste of autumn. This quick and simple apple crisp is spiced with cinnamon and nutmeg, for a dessert everyone will love.” - by Spice Islands®
Ingredients
Adjust Servings
Original recipe yields 1 8x8-inch apple crisp
Directions
- Mix apples, lemon juice, lemon peel, brown sugar and cinnamon together. Spoon into 8 x 8-inch greased, shallow baking dish. Set aside.
- Mix butter, flour, brown sugar, cinnamon and nutmeg in medium bowl until mixture resembles coarse crumbs. Stir in walnuts. Sprinkle evenly over apples.
- Bake at 375 degrees F 35 to 40 minutes. Serve warm.
Nutrition
Amount Per Serving (8 total)
- Calories
- 283 cal
- 14%
- Fat
- 10.8 g
- 17%
- Carbs
- 47.6 g
- 15%
Based on a 2,000 calorie diet
Share It
Reviews (3)
Rate This Recipe
"I loved it. Absolutely delicious! Didn't add lemon peel as I didn't have any fresh lemon on hand, but did add lemon juice...." See more"
Marbear
"I felt like the crisp part needed oats or something to make it more substantial, but I also appreciated that this recipe is lower-cal than some of the other apple crisps out there. The lemon definitel..." See morey added to it. Really good!"
BluLobstah
"One of the better crisp recipes. Depending on the sweetness of the apples you can use either all of the brown sugar or 1/2 the brown sugar for the apple base portion. I used 1/2 with a gala apple a..." See morend golden delicious combo. I used the full amount in the crumble topping but substituted chopped pecans for the walnuts."
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
