Mock Pink Champagne

Mock Pink Champagne

2
7UP 0

"Lots of fruit juice and color make this sparkly, bubbly punch a real crowd pleaser."

Ingredients {{adjustedServings}} servings 51 cals

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Original recipe yields 24 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 51 kcal
  • 3%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 13g
  • 4%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 6 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  1. Combine all ingredients.
  2. Serve in champagne flutes.
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Footnotes

  • 7UP, CANADA DRY and HAWAIIAN PUNCH are registered trademarks of Dr Pepper/Seven Up, Inc. (c)2012 Dr Pepper/Seven Up, Inc.
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Reviews 2

  1. 2 Ratings

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gammaray (=
1/7/2014

I made this to take to the nail salon for my fdil and her bride's maids the day before my manchild's wedding. We all enjoyed it very much! I made 1 1/2x the recipe, and babyxray and I enjoyed the leftovers the day after the wedding before heading to the airport. I did use ginger ale that I had leftover from Thanksgiving in place of the 7up.

Angee
8/26/2014

I enjoyed this a lot. The first time I made it, it tasted like it needed more sprite/7up so I added more and it was great. The second time I omitted the water and it was perfect!