“Mr. Maggie loves this recipe and will often get right into it, needing a bath afterwards. No one ever said cockatiels were neat eaters!” - by Danielle
Ingredients
Adjust Servings
Original recipe yields 6 cups
Directions
- Mix eggs with their shells, baby food, carrot, apple, oats, fruit pellets, bird seed mix, and cinnamon in a large bowl until combined. Add apple juice as needed to make a thick paste.
- Shape egg mixture into 24 individual balls and place on a baking sheet. Freeze for 1 hour, transfer to zip-top plastic bags, and return to the freezer.
- Defrost balls in the refrigerator for 2 to 3 hours before feeding.
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