Cranberry Oat Bread3 Reviews
- Prep: 10 min
- Cook: 3 hr 30 min
- Ready In: 3 hr 40 min
“This is a wonderful, moist bread, made in a bread machine. This is a one-and-a-half pound bread recipe. Instead of a cup, I throw in a whole bag of cranberries.” - by kylevillanova
Original recipe yields 1 1 1/2-pound loaf
- Place water, butter, honey, salt, cinnamon, oats, bread flour, yeast, and dried cranberries in the pan of the bread machine in the order recommended by the manufacturer. Select Basic Bread cycle; press Start.
Amount Per Serving (10 total)
- 210 cal
- 1.9 g
- 44.5 g
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"I don’t use a bread machine, so I proofed the yeast in 110º water, and completed the dough in my Kitchen Aid mixer. To dress up the bread slightly, I put a light egg wash on the top so I could sprink..." See morele a little oats and baked the bread at 350º for 35 minutes. The bread was very nice, with good flavor and texture. I’m looking forward to toasting it for breakfast."
"Great Bread. This was the first recipe we made in our new Bread Machine and it turned out great! Really chewy, and delicious...." See more"
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