Homemade Baking Mix

Homemade Baking Mix

24
fayyr 0

"Homemade baking mix, good for biscuits."

Ingredients

10 m {{adjustedServings}} servings 274 cals
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Original recipe yields 24 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 274 kcal
  • 14%
  • Fat:
  • 9 g
  • 14%
  • Carbs:
  • 41.2g
  • 13%
  • Protein:
  • 6.7 g
  • 13%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 623 mg
  • 25%

Based on a 2,000 calorie diet

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Directions

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  1. Whisk flour, dry milk powder, baking powder, sugar, and salt in a large bowl until thoroughly combined. Cut shortening into dry ingredients with a pastry cutter, about 1/2 cup at a time, until mixture resembles cornmeal. Store in an air-tight container for up to 3 months.
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Reviews

24
  1. 26 Ratings

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Shouldn't you include instructions on how to t use the mix?

I will never buy Bisquick ever again. I realized making a casserole I didn't have any on hand...came right to this recipe and threw it together with everything I had on hand. The casserole turne...

This mix rose beautifully, and my son, Mr. Pickypants, certainly enjoyed the delicious result! Thanks so much for sharing this recipe!