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Homemade Baking Mix

Homemade Baking Mix

  • Prep

    10 m
  • Ready In

    10 m
fayyr

fayyr

Homemade baking mix, good for biscuits.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 24 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 274 kcal
  • 14%
  • Fat:
  • 9 g
  • 14%
  • Carbs:
  • 41.2g
  • 13%
  • Protein:
  • 6.7 g
  • 13%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 623 mg
  • 25%

Based on a 2,000 calorie diet

Directions

  1. Whisk flour, dry milk powder, baking powder, sugar, and salt in a large bowl until thoroughly combined. Cut shortening into dry ingredients with a pastry cutter, about 1/2 cup at a time, until mixture resembles cornmeal. Store in an air-tight container for up to 3 months.
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Reviews

mis7up
21

mis7up

2/24/2013

I will never buy Bisquick ever again. I realized making a casserole I didn't have any on hand...came right to this recipe and threw it together with everything I had on hand. The casserole turned out excellent and then threw out some bisquits with it and they rose wonderfully! What a fast recipe to make up in a pinch!...Cost wise, excellent and makes way more then you can purchase it in the store. TY! Enjoyed the results that followed!

pindy4176
15

pindy4176

1/26/2013

This mix rose beautifully, and my son, Mr. Pickypants, certainly enjoyed the delicious result! Thanks so much for sharing this recipe!

darlenev
12

darlenev

9/8/2013

Shouldn't you include instructions on how to t use the mix?

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