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Ultimate Baked French Fries

Ultimate Baked French Fries

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Holleta

The ultimate in home baked French fries! Fresh cut potatoes covered with Parmesan, basil, garlic, and coarse black pepper. These little guys are spectacular! If extra garlic, Parmesan, or pepper kick is desired (I do all 3!), sprinkle a little on the fries right before baking.

Ingredients {{adjustedServings}} servings

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 236 kcal
  • 12%
  • Fat:
  • 8.5 g
  • 13%
  • Carbs:
  • 35g
  • 11%
  • Protein:
  • 6.2 g
  • 12%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 1833 mg
  • 73%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil; spray with cooking spray.
  2. Toss potatoes with vegetable oil in a large bowl. Add Parmesan cheese, garlic powder, basil, salt, and black pepper; toss to coat. Arrange seasoned potatoes on the prepared baking sheet.
  3. Bake in the preheated oven until fries are tender and lightly browned, 30 to 35 minutes.
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Reviews

Christina
4
4/16/2014

Delicious! I used evoo instead of the veg oil, some dried basil b/c I didn't have fresh on hand and I may have used a bit more cheese than called for (I used freshly grated). These crisped up nicely and had wonderful flavor. I will be making these again~YUM! Thanks for sharing. :)

BeppyB
1
11/7/2014

I made these fries using olive oil, fresh minced garlic, pepper, creole seasoning, and parmesan. They were fantastic! These are now my go to oven fries. Both my kids and husband loved them. Thanks for sharing! I served them with patti-melts for dinner. Delicious!

sillymeover
1
5/20/2014

Oh my gosh! This is wonderful! I used canola oil and a little infused olive oil. I also used Italian seasoning instead of fresh but it still tasted great. My husband was actually licking the bowl I used to mix it all up it was that good. Thank you!