“This was the recipe for date pie that my great grandmother from Syria used to make. I call them 'Date Brownies' because I cut them in squares. I'm never going to understand how such an easy recipe is according to everyone I know 'my specialty.'” - by Mrs.Humphreed
Ingredients
Adjust Servings
Original recipe yields 24 squares
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
- Mix graham cracker crumbs with melted butter in a bowl; press into the bottom of the prepared pan to make a pie crust.
- Beat sweetened condensed milk, eggs, and vanilla extract together in a bowl. Fold walnuts and dates into the milk mixture with a spatula; pour into prepared pie crust.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes; cut into bars while still warm. Place each square on a cupcake liner to serve.
Nutrition
Amount Per Serving (24 total)
- Calories
- 176 cal
- 9%
- Fat
- 8.7 g
- 13%
- Carbs
- 22 g
- 7%
Based on a 2,000 calorie diet
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