lavender-mint-tea

Lavender Mint Tea

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  • Prep

    5 m
  • Cook

    15 m
  • Ready In

    20 m
J Henry
Recipe by  J Henry

“This mood-boosting tea is delicious hot or iced. And fresh lavender and mint from the garden make it even more special!”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. Place lavender petals and mint leaves into a saucepan, pour water over lavender and mint, and bring to a boil. Turn heat to low and simmer tea until flavor is your desired strength, 15 to 20 minutes. Strain out mint and lavender petals and serve tea hot. If you prefer, let strained tea cool serve over ice.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 4 cal
  • < 1%
  • Fat
  • 0.1 g
  • < 1%
  • Carbs
  • 0.7 g
  • < 1%
  • Protein
  • 0.3 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 9 mg
  • < 1%

Based on a 2,000 calorie diet

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Mint Tea Punch

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Mint Julep Iced Tea