Reindeer Snack Mix

Reindeer Snack Mix

13
jenndery 1

"This is a great updated twist on the traditional 'Nuts and Bolts' cereal snack mix."

Ingredients 1 h 15 m {{adjustedServings}} servings 302 cals

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Original recipe yields 18 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 302 kcal
  • 15%
  • Fat:
  • 18.3 g
  • 28%
  • Carbs:
  • 32.1g
  • 10%
  • Protein:
  • 4 g
  • 8%
  • Cholesterol:
  • 14 mg
  • 5%
  • Sodium:
  • 560 mg
  • 22%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 250 degrees F (120 degrees C).
  2. Combine cone-shaped corn snacks, cheese crackers, pretzels, corn cereal squares, mini shredded wheat squares, and pecan halves in a large bowl. Whisk butter, maple syrup, Worcestershire sauce, Cajun seasoning, and cayenne pepper in a separate bowl. Pour butter mixture over snack mixture and toss lightly to coat. Spread mixture into a 10x15-inch jelly roll pan.
  3. Bake in the preheated oven until snacks are lightly toasted and liquid has been absorbed, about 1 hour; stir every 15 minutes.
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Reviews 13

  1. 16 Ratings

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axelpaxels
1/21/2013

i like the mix of snacks in it, the bugles are a great idea! What i didn't like was that its pretty bland. i would make it again but add way more seasoning and probably some garlic salt.

linda
12/7/2012

This is the best snack mix I have ever made! I did not change a thing.

Denise Nalepa-Hucke
12/10/2013

I like the mix also but like axelpaxels I thought it was pretty bland and would double the seasonings the especially of Cayanne,worcestershire and cajun. Also added some garlic salt.