OREO Triple-Layer Chocolate Pie

OREO Triple-Layer Chocolate Pie

3 Reviews 2 Pics
  • Prep

    25 m
  • Ready In

    4 h 25 m
Recipe by  OREO®

“Refrigerated pies are perfect when you need a make-ahead dessert. With an OREO Cookie crust and three layers of chocolatey creamy goodness, we suspect that this creamy pie will make it on your list of family favorites.”

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Ingredients

Adjust Servings

Original recipe yields 10 servings

Directions

  1. Crush 24 cookies finely; mix with butter. Press onto bottom and up side of 9-inch pie plate.
  2. Beat pudding mixes and milk with whisk 2 minutes.
  3. Spoon 1-1/2 cups pudding into crust. Stir half the whipped topping into remaining pudding; spread over pudding layer in crust. Chop remaining cookies; stir into remaining whipped topping. Spread over pie.
  4. Refrigerate 4 hours or until firm.

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Reviews (3)

Rate This Recipe
Starr
5

Starr

Tried this one for Thanksgiving and boy was it a hit! My kids loved it. I did cheat and use a cookie crust already made but I had no problems with the layers.. Will be making this one often!!

Nehibirdie
1

Nehibirdie

Absolutely loved this recipe!! I was surprised at how simple and tasty this was... Everyone just raved about it!!! Will definitely be making this again and again.

jole
0

jole

Excellent! Huge hit at Christmas. Now it's requested for every holiday!

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