30 Minute Almond Chicken by MinuteĀ® Rice

30 Minute Almond Chicken by Minute® Rice

2 Reviews 1 Pic
Recipe by  Minute® Rice

“Simple ingredients ... everything can be made in one skillet, cutting clean up time.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

Directions

  1. Toss chicken with dressing in sealable plastic bag. Add chicken with dressing to large nonstick skillet on medium-high heat; cook 4 minutes on each side or until browned.
  2. Stir in broth; bring to boil. Cover and simmer 10 minutes. Add beans; cook 5 minutes or until chicken is cooked through (170 degrees F).
  3. Remove chicken from skillet. Add rice and almonds. Remove from heat; cover. Let stand 5 minutes. Serve chicken over rice mixture.

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Reviews (2)

Rate This Recipe
FLYINGA
5

FLYINGA

This is my wife's favorite meal! The only changes I've made are to add 8 oz. of sliced mushrooms and one diced onion at the beginning, and saute them when the chicken goes in. Great every time!

Rita
2

Rita

I just made this for my husband and me for dinner tonight and loved it. The rice had a lot of flavor with the almonds and green beans. The chicken was tender and flavorfull. All I did was add salt and pepper when I was cooking the chicken. This is a keeper for sure.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 682 cal
  • 34%
  • Fat
  • 42.2 g
  • 65%
  • Carbs
  • 29.4 g
  • 9%
  • Protein
  • 44.5 g
  • 89%
  • Cholesterol
  • 193 mg
  • 64%
  • Sodium
  • 782 mg
  • 31%

Based on a 2,000 calorie diet

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