Tonya's Terrific Sloppy Joes

Tonya's Terrific Sloppy Joes

43 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    30 m
  • Ready In

    40 m
RetiredDad9877
Recipe by  RetiredDad9877

“I'm just beginning to cook so my recipes are pretty quick and simple. This recipe is a really simple, quick, and tasty 'Sloppy Joe.' This is what we are having tonight before we go to the football game. You can also let this simmer in a slow cooker after browning the ground beef if you prefer.”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

Directions

  1. Place a large skillet over medium-high heat. Crumble ground beef into skillet; add onion and celery. Cook and stir beef mixture until beef is completely browned, 7 to 10 minutes.
  2. Stir ketchup, brown sugar, Worcestershire sauce, vinegar, mustard, and lemon juice through the beef mixture. Reduce heat to medium-low and cook mixture at a simmer until mixture is hot and sauce has thickened, about 20 minutes.

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Reviews (43)

Rate This Recipe
SHORECOOK
24

SHORECOOK

This is a perfect recipe for anyone wanting to avoid spiciness and still enjoy a sloppy joe! I followed the recipe exactly, weighing the ketchup which amounted to 3/4 cup. This is truly "simple, quick, and tasty" as stated in the introduction. Thank you RetiredDad9877 for sharing!!

geekygirl
7

geekygirl

Can use pickle juice instead of vinegar.

Bunnybelle
5

Bunnybelle

My family absolutely loved it. Especially my fiance. Everyone had about three or four.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 362 cal
  • 18%
  • Fat
  • 15.3 g
  • 24%
  • Carbs
  • 31.2 g
  • 10%
  • Protein
  • 23.7 g
  • 47%
  • Cholesterol
  • 71 mg
  • 24%
  • Sodium
  • 573 mg
  • 23%

Based on a 2,000 calorie diet

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