quick-and-easy-corn-casserole

Quick and Easy Corn Casserole

1 Reviews

Prep: 10 min
Cook: 25 min
Ready In: 35 min

“This casserole is easy with only five ingredients, but is full of flavor.” - by Anne H

Ingredients

cooking spray
1 (11 ounce) can Mexican-style corn
1 cup shredded Cheddar cheese
1 (6 ounce) can sliced black olives, drained
2 tablespoons chopped green chilies
2 tablespoons sliced green olives

Adjust Servings

Adjust

Metric US

Original recipe yields 6 servings

Directions

Preheat oven to 350 degrees F (175 degrees C). Spray a 1-quart casserole dish with cooking spray.
Mix corn, Cheddar cheese, black olives, green chilies, and green olives together in a bowl; pour into prepared casserole dish.
Bake in the preheated oven until cheese is melted and bubbling, about 25 minutes.

Nutrition

Amount Per Serving (6 total)

Calories
152 cal
8%

Fat
10 g
15%

Carbs
11.5 g
4%

See More

Based on a 2,000 calorie diet

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Reviews (1)

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0

AnnieP

Feb. 23, 2013

"Very quick and easy indeed. My family loved it...." See more"

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