Cream Cheese Fruit Dip

Cream Cheese Fruit Dip

8 Reviews

Prep: 10 min
Ready In: 10 min

“A cream cheese dip that's loved by all (unless they're counting calories)! You can substitute reduced-fat cream cheese if you wish. It's been my favorite since it was shared with me in college! Enjoy with apples, bananas, oranges, pears, pineapple, strawberries, etc.” - by BakerT

Ingredients

1 (8 ounce) package cream cheese, softened
1 cup brown sugar
1 tablespoon vanilla extract

Adjust Servings

Adjust

Metric US

Original recipe yields 8 servings

Directions

Beat cream cheese in a stand mixer until whipped; add brown sugar and vanilla extract. Continue beating until dip is well mixed.

Nutrition

Amount Per Serving (8 total)

Calories
171 cal
9%

Fat
9.8 g
15%

Carbs
18.7 g
6%

See More

Based on a 2,000 calorie diet

Share It

Reviews (8)

Rate This Recipe

41

CoOkInGnUt

Dec. 21, 2012

"This was very good! It did not take long for the kids to make this disappear...." See more"

24

SUSHINOEM

Dec. 11, 2012

"So yummy and so easy. Less than ten minutes to put it all together...." See more"

23

Katherine E G

Dec. 2, 2012

"delicious! Perfect with apples...." See more"

More Reviews

Similar Recipes

Top

<

previous recipe:

Dill, Feta and Garlic Cream Cheese Spread

>

next recipe:

Lemony Cream Cheese Fruit Dip

×

Just swipe to see more like this.