“A cream cheese dip that's loved by all (unless they're counting calories)! You can substitute reduced-fat cream cheese if you wish. It's been my favorite since it was shared with me in college! Enjoy with apples, bananas, oranges, pears, pineapple, strawberries, etc.” - by BakerT
Ingredients
Adjust Servings
Original recipe yields 8 servings
Directions
- Beat cream cheese in a stand mixer until whipped; add brown sugar and vanilla extract. Continue beating until dip is well mixed.
Nutrition
Amount Per Serving (8 total)
- Calories
- 171 cal
- 9%
- Fat
- 9.8 g
- 15%
- Carbs
- 18.7 g
- 6%
Based on a 2,000 calorie diet
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