Tami's Tri Color Caprese Salad

Tami's Tri Color Caprese Salad

3
t_jones 6

"Yellow and red tomatoes along with leafy fresh basil make this salad bright and eye-catching. The taste is fresh and the preparation is easy."

Ingredients 20 m {{adjustedServings}} servings 221 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 221 kcal
  • 11%
  • Fat:
  • 15.1 g
  • 23%
  • Carbs:
  • 10.7g
  • 3%
  • Protein:
  • 10.9 g
  • 22%
  • Cholesterol:
  • 37 mg
  • 12%
  • Sodium:
  • 144 mg
  • 6%

Based on a 2,000 calorie diet

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Directions

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  1. Arrange alternate slices of yellow tomato, whole basil leaves, slices of red tomato, and mozzarella cheese slices on a serving platter in rows; sprinkle with shaved shallot. Drizzle olive oil and balsamic vinegar over the salad; season with salt and black pepper.
Tips & Tricks
Chrissy's Sweet 'n' Sour Tomato Salad

An easy, delicious sweet and sour tomato salad, perfect for any meal!

Caprese on a Stick

Serve your Caprese salad on toothpicks for a fun, easy appetizer.

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Reviews 3

  1. 3 Ratings

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sassyoldlady
9/6/2014

I didn't use any shallots and used a balsamic reduction glaze, caprese is marvelous and the yellow tomatoes make it even prettier on the plate. Thanks!

koolnana
9/8/2014

I have made in summer. Yummy! but when I make it...I slice red onion very thin and put it between tomato and cheese. It is so good this way. I make sure the red onion is sliced very, very thin.

Shawn Hachee
7/22/2014

This is a beautiful presentation! I love the addition of shallots. Brilliant combo. Caprese salad upgrade! I will try it with balsamic/honey reduction next time. Thank you for posting.