“This is a slow cooker recipe that is incredibly easy to throw together. The taste and moistness of the chicken is delectable!! 'Bon appetite.'” - by marlaina
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- Place chicken breasts into a slow cooker.
- Mix vegetable juice cocktail, celery, steak sauce, lemon juice, Worcestershire sauce, hot pepper sauce, brown sugar, horseradish, and celery salt in a bowl, stirring until brown sugar and celery salt have dissolved. Pour mixture over chicken; stir blue cheese dressing into mixture.
- Cook on Low for 8 hours.
Nutrition
Amount Per Serving (4 total)
- Calories
- 530 cal
- 26%
- Fat
- 34.3 g
- 53%
- Carbs
- 23.3 g
- 8%
Based on a 2,000 calorie diet
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Reviews (2)
Rate This Recipe
"Thr chicken was tender and had a tomato-ey taste, but I felt the blue cheese got lost in the crockpot. I think it would be better to top the chicken off with a bit of dressing.. would get more of the..." See more flavor since there is a LOT more liquid in this than you'd probably eat. I am going to try shredding this up in a wrap and adding blue cheese to it that way"
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