Chocolate Lover's Hot Chocolate

Chocolate Lover's Hot Chocolate

CookingMama 2 0

"This is a very strong and rich recipe. Great for chocolate lovers!"


15 m servings 148 cals
Serving size has been adjusted!

Original recipe yields 3 servings



  • Calories:
  • 148 kcal
  • 7%
  • Fat:
  • 5.7 g
  • 9%
  • Carbs:
  • 17.5g
  • 6%
  • Protein:
  • 9.3 g
  • 19%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 102 mg
  • 4%

Based on a 2,000 calorie diet

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  1. Heat 2 1/2 cups milk in a saucepan over medium heat until steaming, about 5 minutes. Stir in brown sugar, maple syrup, honey, and vanilla extract. Bring to boil and stir in cocoa powder. Remove from heat and add the remaining 1/2 cup milk. Return saucepan over heat and simmer until heated through, about 2 minutes more. Ladle into cups to serve.
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Your rating



  1. 8 Ratings


I used pure canadian maple syrup in this recipe. Because I am out of honey, I doubled the amount of syrup. I topped this with a dollop of Cool Whip. One of the best hot chocolate recipes I've tr...

I followed the recipe exactly, just using a small pot and making 1/2 recipe. If you like hot chocolate not sweet at all, you will like this. I honestly, was dissapointed with this as is. However...

palatable after adding a lot more honey

Was a little bitter, and I didn't see any difference or necessity to add the honey, brown sugar and maple syrup. I didn't taste that it added anything significant - I still needed to add a cou...

Made this for my kids this morning. One of my kids gave it back to me! As written it was not very sweet at all. I added 3 tsp. of sugar to each cup and still didn't add the sweetness that you t...

I omitted the brown sugar and 6 tsp of maple sugar instead. Was the perfect sweetness!

This recipe was good. I used just regular hot chocolate mix instead of the unsweetened stuff. It was delicious! My mom has me make it for her all the time!

We made this this morning and it was delicious! We are a refined sugar-free family so we love finding recipes like this one. We did not uae brown sugar but a full teaspoon of both syrup and hone...