Oatmeal Peanut Butter Chocolate Bars

Oatmeal Peanut Butter Chocolate Bars

8
Briecookinglove 0

"Delicious chewy chocolate bars the whole family will love! This recipe came from my grandmother. A favorite in the family."

Ingredients

1 h 10 m {{adjustedServings}} servings 355 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 355 kcal
  • 18%
  • Fat:
  • 19.2 g
  • 30%
  • Carbs:
  • 43.4g
  • 14%
  • Protein:
  • 6.4 g
  • 13%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 223 mg
  • 9%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  2. Beat butter, 1/2 cup white sugar, brown sugar, and egg in a large bowl until smooth. Stir in flour, oats, 1/3 cup peanut butter, baking soda, vanilla extract, and salt until dough is well mixed. Press dough into prepared baking dish.
  3. Bake in preheated oven until golden brown, about 20 minutes; sprinkle with chocolate chips immediately. Let chocolate chips melt, about 5 minutes. Spread chocolate over cookie with a spatula or knife.
  4. Mix confectioners' sugar, 1/4 cup peanut butter, and milk in a small bowl until smooth. Add more milk if mixture is too thick to pour; drizzle over chocolate and allow to cool. Cut into bars to serve.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

8
  1. 9 Ratings

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These were super easy, but the chocolate chips would not spread for me, despite the fact I poured them on the bar immediately after removing from the oven. I would have preferred the chocolate ...

I absolutely LOVED this recipe! I did change slightly and made it easier. I added the chocolate chips to the cookie batter, and omitted the topping all together. I doubled the recipe and bake...

Rating before eating, because like lovestohost posted, could not spread the choc chips. What a disappointment. I have another recipe that is cooked at a 400 oven, where the chips are easily im...