Herbed Slow Cooker Turkey Breast

34 Reviews

Prep: 10 min
Cook: 4 hr
Ready In: 4 hr 10 min

“A slow-cooked turkey breast that will melt in your mouth!” - by peggy

Directions

Place turkey breast into a slow cooker. Combine butter, whipped cream cheese spread, soy sauce, parsley, basil, sage, thyme, black pepper, and garlic powder in a small bowl until smooth. Brush herb mixture over the turkey breast. Cover slow cooker.
Cook until turkey is tender, 4 to 6 hours on High or 8 to 10 hours on Low.

Nutrition

Amount Per Serving (6 total)

Calories
324 cal
16%

Fat
7.4 g
11%

Carbs
0.9 g
< 1%

Based on a 2,000 calorie diet

Reviews (34)

Rate This Recipe

Candace

Nov. 6, 2012

"Absolutely delicious. I couldn't get a half turkey breast so I used two large chicken breasts. That was so good I may forget the turkey. :)..." See more"

carlottad17

Nov. 6, 2012

"Absolutely delicious. My whole family loved it. I used a 6+ lb turkey breast and doubled the ingredients. The only thing I would do differently is use low-salt soy sauce because it was a little sal..." See moretly. I am absolutely going to make this again."

jernstatc

Nov. 4, 2012

"Words cannot describe the tenderness of this turkey. Better than any Thanksgiving turkey I have had. Pair it with mashed potatoes for a quick yummy meal. Dont forget to save some of the gravy for thos..." See moree potatoes!"

More Reviews