“An easy sandwich for those days when you are looking for quick lunch or to serve with soup and salad for dinner.” - by misty
Ingredients
Adjust Servings
Original recipe yields 1 sandwich
Directions
- Spread one side of each toast piece with mayonnaise. Place smoked turkey breast slices onto one piece of toast and spread turkey with cranberry sauce; sprinkle with walnuts. Top with lettuce leaf and the remaining toast to make a sandwich.
Nutrition
Amount Per Serving (1 total)
- Calories
- 341 cal
- 17%
- Fat
- 18 g
- 28%
- Carbs
- 32.5 g
- 10%
Based on a 2,000 calorie diet
Share It
Reviews (3)
Rate This Recipe
misty
"A great way to use leftover turkey and cranberry sauce. I used miracle whip on both sides of the toasted bread. We all loved the crunch that the walnuts added. One person used toasted pecans and sa..." See moreid it was very good, also. Definitely a little different twist for a leftover turkey sandwich !"
Similar Recipes
Top<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
