Cafe Mocha in a Jar

Cafe Mocha in a Jar

1 Review 1 Pic
  • Prep

    5 m
  • Ready In

    5 m
Recipe by  bdelightful

“A great balance of chocolate and coffee. Add 1 tablespoon mix to 6 ounces hot water for a warming treat!”

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Adjust Servings

Original recipe yields 20 servings



  1. Place instant coffee granules in a food processor and process into a fine powder.
  2. Stir ground instant coffee, milk powder, cocoa mix, creamer, and confectioners' sugar together in a bowl until evenly mixed. Keep in an airtight container.

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Review (1)

Rate This Recipe


The flavor was more “cafe” and less “mocha” so I ended up adding more of the cocoa mix and even a little malted mix to achieve what I was looking for. Could just be a taste preference on my part or what flavors you're really looking for, but this didn’t work for me and I have several similar mixes that suit me better. Thanks bdelightful for sharing your recipe.

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Amount Per Serving (20 total)

  • Calories
  • 92 cal
  • 5%
  • Fat
  • 0.7 g
  • 1%
  • Carbs
  • 15 g
  • 5%
  • Protein
  • 6.3 g
  • 13%
  • Cholesterol
  • 3 mg
  • 1%
  • Sodium
  • 112 mg
  • 4%

Based on a 2,000 calorie diet



previous recipe:

Chocolate-y Iced Mocha


next recipe:

Cafe Dulce de Leche