Original recipe yields 48 servings
Based on a 2,000 calorie diet
Really great! Used all butter (no Crisco!) Pecans are best if chopped REALLY fine. Chilling the dough helped. I was making these for a reception so I wanted them small. I made them smaller th...
Since the recipe didn't list the oven temp, I tried out 350 degrees. My first batch took about 17 minutes to get done (I had them on the top rack), but they were a little overdone. I did my sec...
I used 1/4 cup maple syrup along with the b.sugar and rolled them in ground almonds. 350 for 15 minutes. Homeade strawberry freezer jam. Delicious!