MVP Pudding with Milk

MVP Pudding with Milk

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  • Prep: 10 min
  • Ready In: 10 min

“This simple and delicious pudding comes together with a layer of chocolaty brownie pieces and juicy strawberries. Made with nutrient-rich, lactose-free milk, this recipe is a friendly option for those who are lactose intolerant.” - by National Dairy Council

Ingredients

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Adjust Servings

Original recipe yields 6 servings

Directions

  1. Add fat-free or low-fat lactose-free milk to pudding mix and prepare according to directions on box (instant pudding may be substituted). Place half of the brownie pieces on the bottom of a medium glass bowl and layer with half of the vanilla pudding, 1 cup of strawberries and 1/2 cup of blueberries. Repeat layers with remainder of ingredients. Serve immediately or cover and refrigerate.

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 297 cal
  • 15%
  • Fat
  • 6.4 g
  • 10%
  • Carbs
  • 55.4 g
  • 18%
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Based on a 2,000 calorie diet

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