Apple Butter Cream Cheese Spread

Apple Butter Cream Cheese Spread

2 Reviews 1 Pic
  • Prep

    5 m
  • Ready In

    35 m
ofspring81
Recipe by  ofspring81

“This delicious spread is great for a fall or winter day.”

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Ingredients

Adjust Servings

Original recipe yields 12 servings

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Directions

  1. Place cream cheese, apple butter, vanilla, and cinnamon in the container of a food processor fitted with a metal blade. Process until just smooth, about 20 seconds. Scrape down the sides of the container and process again until combined, if necessary.
  2. Scrape the spread into a small bowl; cover with plastic wrap and refrigerate until slightly firm, about 30 minutes.

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Reviews (2)

Rate This Recipe
Paula
1

Paula

This is a delicious flavored cream cheese for your morning bagel!

Aphrodite
0

Aphrodite

Amazing!!

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 65 cal
  • 3%
  • Fat
  • 3.4 g
  • 5%
  • Carbs
  • 6.4 g
  • 2%
  • Protein
  • 2.1 g
  • 4%
  • Cholesterol
  • 11 mg
  • 4%
  • Sodium
  • 58 mg
  • 2%

Based on a 2,000 calorie diet

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Cream Cheese Fruit Dip

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